Nhanickakenny
Nhanickakenny Nhanickakenny
  • 13-10-2016
  • Health
contestada

Any ready-to-eat potentially hazardous food kept at 41 f after opening or preparation, can be served:

Respuesta :

pandamille
pandamille pandamille
  • 18-10-2016
Any ready-to-eat potentially hazardous food kept at 41 f after opening or preparation, can be served:

- No more than seven days.
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