cperez08 cperez08

13-04-2021
Chemistry

contestada

Infer why it is important to add sodium chloride to
water when making homemade ice cream.

Respuesta :

aishwariyapatra87 aishwariyapatra87

13-04-2021

Answer:

the addition of sodium chloride to water effect a lowering of the melting point of water such that the liquid cream or water mixture tends to solidify upon churning when in thermal contact with the mix indigrents

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